CHICKEN KEBAB (Grilled)

I can help you with a chicken kabab recipe! Chicken kababs are a popular dish made with marinated chicken pieces grilled to perfection. Here's a simple recipe to get you started:



Ingredients:

- 500 grams boneless chicken, cut into cubes

- 2 tablespoons yogurt

- 1 tablespoon lemon juice

- 1 tablespoon ginger-garlic paste

- 1 teaspoon red chili powder

- 1 teaspoon cumin powder

- 1 teaspoon coriander powder

- 1/2 teaspoon turmeric powder

- Salt to taste

- 2 tablespoons oil

- Skewers for grilling


Instructions:

1. In a bowl, mix together yogurt, lemon juice, ginger-garlic paste, red chili powder, cumin powder, coriander powder, turmeric powder, and salt.

2. Add the chicken cubes to the marinade and mix well, ensuring each piece is coated. Let it marinate for at least 1 hour, or overnight for better flavor.

3. Preheat your grill or oven to medium-high heat.

4. Thread the marinated chicken cubes onto skewers.

5. Brush the skewers with oil to prevent sticking.

6. Grill the chicken kababs for about 10-12 minutes, turning them occasionally, until they are cooked through and slightly charred.

7. Remove the kababs from the grill and let them rest for a few minutes before serving.

8. Serve hot with mint chutney or your favorite dip.


Enjoy your homemade chicken kababs! Let me know if you need any more help or if you want to try another recipe. 😄🍢

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